'What's for dinner?' - Page 301

Nexis · August 4th, 2012, 02:35 AM

I had this for lunch...

image hosted on flickr

French Dip Sandwich @ Charlie Browns by Nexis4Jersey09, on Flickr

***Rumors*** · August 4th, 2012, 02:37 AM

Nice.

***vanboy2*** · August 5th, 2012, 07:34 PM

bbq chicken and steamed vegs.

***Rumors*** · August 5th, 2012, 10:55 PM

Mmmmmmm what veg is that vanboy?

***Taller, Better*** · August 6th, 2012, 02:42 AM

Looks like Gai lan, or "Chinese Broccoli". Very green and very good for you.

***Rumors*** · August 6th, 2012, 03:58 AM

Steak.

SO143 · August 6th, 2012, 04:40 AM

the steak really makes me drool. btw my dwarf hamster (miley) loves boiled broccoli and chickpeas

Audiomuse · August 6th, 2012, 04:43 AM

lol you named your dwarf hamster "miley". That's cute.

Oh and that steak looks crazy good. That seasoning on top looks so tasty

***Yellow Fever*** · August 6th, 2012, 06:51 AM

my huge dinner in Victoria.

seafoods platter with a glass of white wine.

crabs, mussels and clams

salmon

kalamari and deepfried oysters

MissyC · August 6th, 2012, 02:15 PM

I was watching this BBC1 TV Serie called " Exploring China" which is about the culinary adventures of two of the best Chinese chef cooks from both US and UK who travel to China for the first time in like 30 years to endeavour on a journey through the different tastes and flavors of the nation as well as to see how the modern life been treating Chinese traditional cooking skills and all else.

I can tell you this; it is a surprisingly different kitchen than what we know over here nowadays; they have been pushing the prices of food really high as food now has become exclusive and should be 4 stars or 5 stars, many high end restaurants serving the most outrageous food and all beautifully served and the techniques they use, the ingredients and all else are just amazing!

The Chinese are just re-discovering their true culinary identity that was lost during Mao's reign and I am sure that I want to visit China (Beijing, Hong Kong, Nanjing etc in future too) ... also Taiwan, Singapore, Korea and Vietnam for sure.

dis dis · August 6th, 2012, 09:33 PM

Quote:

[

makes me crave some crab in chilli sauce!!
i will definitely going to a seafood restaurant this weekend

***Rumors*** · August 7th, 2012, 01:42 AM

Mmmm the salmon looks fantastic YF.

***Yellow Fever*** · August 7th, 2012, 05:39 AM

doesn't look like you are shell fish fan!

***Taller, Better*** · August 7th, 2012, 06:48 AM

Ontario watermelons have hit the shelves!! Juicy and sweet:

***vanboy2*** · August 7th, 2012, 07:23 AM

fresh bacon wrapped tiger prawns.

***Taller, Better*** · August 7th, 2012, 07:25 AM

mmmmmmmmmmm! Bacony goodness in every bite!

***vanboy2*** · August 7th, 2012, 07:35 AM

Quote:

Originally Posted by Taller, Better

mmmmmmmmmmm! Bacony goodness in every bite!

that just a finger food and I still have a lot of delish after that

***Taller, Better*** · August 7th, 2012, 07:42 AM

Your guests are frickn' lucky!

You and David are AMAZING hosts!

***Yellow Fever*** · August 8th, 2012, 07:35 AM

vietnamese pig blood, fish and seafoods noodles

MissyC · August 8th, 2012, 12:08 PM

YUK

August 4th, 2012, 02:35 AM	#6001
Nexis Greetings form New Jersey Join Date: Aug 2007 Location: Along the Pascack Valley line Posts: 4,354 Likes (Received): 124	I had this for lunch... image hosted on flickr French Dip Sandwich @ Charlie Browns by Nexis4Jersey09, on Flickr __________________ My FLICKR Page http://www.flickr.com/photos/42178139@N06/ Check it out , i have Great Road , Rail , Cityscape and Nature Photos Check Out my Youtube Channel , lots of Regional Rail , Subway , Light Rail and Sim City 4 videos http://www.youtube.com/user/Nexis4Jersey

August 6th, 2012, 02:42 AM	#6005
*Taller, Better* Administrator Join Date: Aug 2005 Location: Toronto Posts: 52,833 Likes (Received): 303	Looks like Gai lan, or "Chinese Broccoli". Very green and very good for you. __________________ Please visit my photoblog! Montréal \| Mexico \| Niagara-on-the-Lake \| Brazil \| Hamilton aka "The Hammer"! "Fine words butter no parsnips"-17th Century proverb.

August 6th, 2012, 04:40 AM	#6007
SO143 Maderator Join Date: Feb 2011 Location: Bournemouth Posts: 22,341 Likes (Received): 819	the steak really makes me drool. btw my dwarf hamster (miley) loves boiled broccoli and chickpeas __________________ LDN PAR MAD PSM SOS BOU CND CAR PET

August 6th, 2012, 04:43 AM	#6008
Audiomuse Civilization Join Date: Dec 2005 Location: Austin, TX, USA Posts: 2,730 Likes (Received): 4	lol you named your dwarf hamster "miley". That's cute. Oh and that steak looks crazy good. That seasoning on top looks so tasty __________________ The beating of a million drums... The fire of a million guns... The mother of a million sons... CIVILIZATION.

August 6th, 2012, 06:51 AM	#6009
*Yellow Fever* Descendant Of Dragon龍的傳人 Join Date: Jan 2008 Location: City Of Rain 雨之巿 Posts: 19,116 Likes (Received): 1840	my huge dinner in Victoria. seafoods platter with a glass of white wine. crabs, mussels and clams salmon kalamari and deepfried oysters __________________ *Come to visit beautiful Vancouver* \|BUDO 武道 \|\|I Love Hawaii \|Forever Love Songs \|TAEKWONDO \| *YF's North American Girls* \| Chinese Traditional Music

August 4th, 2012, 02:37 AM	#6002
*Rumors* L'Avenue Montréal Join Date: Jul 2007 Posts: 8,119 Likes (Received): 87	Nice.

August 5th, 2012, 07:34 PM	#6003
*vanboy2* Terminator Join Date: Nov 2008 Location: Vancouver Posts: 8,239 Likes (Received): 169	bbq chicken and steamed vegs.

August 5th, 2012, 10:55 PM	#6004
*Rumors* L'Avenue Montréal Join Date: Jul 2007 Posts: 8,119 Likes (Received): 87	Mmmmmmm what veg is that vanboy?

August 6th, 2012, 03:58 AM	#6006
*Rumors* L'Avenue Montréal Join Date: Jul 2007 Posts: 8,119 Likes (Received): 87	Steak.

August 6th, 2012, 02:15 PM	#6010
MissyC Registered User Join Date: Aug 2009 Posts: 5,546	I was watching this BBC1 TV Serie called " Exploring China" which is about the culinary adventures of two of the best Chinese chef cooks from both US and UK who travel to China for the first time in like 30 years to endeavour on a journey through the different tastes and flavors of the nation as well as to see how the modern life been treating Chinese traditional cooking skills and all else. I can tell you this; it is a surprisingly different kitchen than what we know over here nowadays; they have been pushing the prices of food really high as food now has become exclusive and should be 4 stars or 5 stars, many high end restaurants serving the most outrageous food and all beautifully served and the techniques they use, the ingredients and all else are just amazing! The Chinese are just re-discovering their true culinary identity that was lost during Mao's reign and I am sure that I want to visit China (Beijing, Hong Kong, Nanjing etc in future too) ... also Taiwan, Singapore, Korea and Vietnam for sure. __________________ ------------------------------------------------------ They steal the future; They sell it today and They call it Gross Domestic Product!

August 7th, 2012, 01:42 AM	#6012
*Rumors* L'Avenue Montréal Join Date: Jul 2007 Posts: 8,119 Likes (Received): 87	Mmmm the salmon looks fantastic YF.

August 7th, 2012, 05:39 AM	#6013
*Yellow Fever* Descendant Of Dragon龍的傳人 Join Date: Jan 2008 Location: City Of Rain 雨之巿 Posts: 19,116 Likes (Received): 1840	doesn't look like you are shell fish fan! __________________ *Come to visit beautiful Vancouver* \|BUDO 武道 \|\|I Love Hawaii \|Forever Love Songs \|TAEKWONDO \| *YF's North American Girls* \| Chinese Traditional Music

August 7th, 2012, 06:48 AM	#6014
*Taller, Better* Administrator Join Date: Aug 2005 Location: Toronto Posts: 52,833 Likes (Received): 303	Ontario watermelons have hit the shelves!! Juicy and sweet: __________________ Please visit my photoblog! Montréal \| Mexico \| Niagara-on-the-Lake \| Brazil \| Hamilton aka "The Hammer"! "Fine words butter no parsnips"-17th Century proverb.

August 7th, 2012, 07:23 AM	#6015
*vanboy2* Terminator Join Date: Nov 2008 Location: Vancouver Posts: 8,239 Likes (Received): 169	fresh bacon wrapped tiger prawns.

August 7th, 2012, 07:25 AM	#6016
*Taller, Better* Administrator Join Date: Aug 2005 Location: Toronto Posts: 52,833 Likes (Received): 303	mmmmmmmmmmm! Bacony goodness in every bite! __________________ Please visit my photoblog! Montréal \| Mexico \| Niagara-on-the-Lake \| Brazil \| Hamilton aka "The Hammer"! "Fine words butter no parsnips"-17th Century proverb.

August 7th, 2012, 07:42 AM	#6018
*Taller, Better* Administrator Join Date: Aug 2005 Location: Toronto Posts: 52,833 Likes (Received): 303	Your guests are frickn' lucky! You and David are AMAZING hosts! __________________ Please visit my photoblog! Montréal \| Mexico \| Niagara-on-the-Lake \| Brazil \| Hamilton aka "The Hammer"! "Fine words butter no parsnips"-17th Century proverb.

August 8th, 2012, 07:35 AM	#6019
*Yellow Fever* Descendant Of Dragon龍的傳人 Join Date: Jan 2008 Location: City Of Rain 雨之巿 Posts: 19,116 Likes (Received): 1840	vietnamese pig blood, fish and seafoods noodles __________________ *Come to visit beautiful Vancouver* \|BUDO 武道 \|\|I Love Hawaii \|Forever Love Songs \|TAEKWONDO \| *YF's North American Girls* \| Chinese Traditional Music

August 8th, 2012, 12:08 PM	#6020
MissyC Registered User Join Date: Aug 2009 Posts: 5,546	YUK __________________ ------------------------------------------------------ They steal the future; They sell it today and They call it Gross Domestic Product!

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